Recipe

  • Yield : 3 Cups
  • Servings : 6-7
  • Cook Time : 10 Min
Mango salsa edited with nachos
  • Yield : 3 Cups
  • Servings : 5
  • Cook Time : 40 Min
Thinai with sundried tomato ,swiss chard and country corn
  • Yield : 3-4 jam jars
  • Servings : 10
  • Cook Time : 45 Min
starfruit on toast
  • Yield : 5 cups
  • Servings : 4
  • Cook Time : 20 Min
Elaneer kozhambhu
  • Yield : 200 gms
  • Servings : 4
  • Cook Time : 20 Min
Peanut chutney
  • Yield : 350 -400 gms
  • Servings : 3
  • Cook Time : 25 Min
Pork fried rice in the wok
  • Yield : 1kg
  • Servings : 6
  • Cook Time : 35 Min
Mandarin chicken with mandarins
  • Yield : 1 kg
  • Servings : 8
  • Cook Time : 40 Min
Pongal offering 2015
  • Yield : 500gms
  • Servings : 6
  • Cook Time : 30 Min
Pumpkin and feta salad with the yum pumpkin
  • Yield : 500 gms
  • Servings : 4
  • Cook Time : 20 Min
Chocolate hot pot


Latest From The Blog

Silicone rubber bakeware

            Hues in the kitchen   May 21, 2015 08:49...

Read More

Coconut blossom sugar- article in the hindu metroplus

It may have the same calorific count as refined sugar, but in nutrition the prettily-named...

Read More

Green manga article- hindu metroplus

The abundance of raw green mangoes around her inspires SHANTHINI RAJKUMAR to cook up some...

Read More

Soursop fruit

http://www.thehindu.com/features/an-experiment-with-fruit/article7134270.ece On a windy evening at the Coimbatore Golf Club I was introduced to M....

Read More

Cold pressed oils- article in the hindu

http://www.thehindu.com/features/metroplus/Food/cold-comfort/article7109236.ece Cooking oils come with a variety of benefits and flavours. And if they are...

Read More

Thulp it down

The name by itself is enough to get you to want to know more. It’s...

Read More

Print Friendly