Archive | January, 2017

Ven pongal with millets

Hindu metro plus , Millet pongal We grew up eating the staple dosa (south indian rice pancake) ,chutney and sambhar (lentil side dish) breakfast.On special days there would be piping hot,crisp ullunthu vadais  (deep fried savoury donuts) waiting for us at the table (my brother’s favourite) .The one dish that was rarely made at home […]

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The Indian Tamarind

Hindu metro plus , The sour truth If your childhood consisted of plucking ripe tamarind pods fresh off the roadside trees then you must know that it’s that time of the year again.The branches swaying in the wind result in unfolding a carpet of tamarind that remain undamaged thanks to being ensconced in the hard […]

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Panam kalkandu ( rock candy from the palmyra tree)

Hindu metro plus ,Sweet alternatives for pongal The rituals that make up the harvest festival hold a great deal of significance for me.Not only does it give me an opportunity to pay obeisance to the land for it’s multitude of offerings but it also throws light on how important it is to be involved in […]

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Kollu paruppu (horse gram lentil)

Hindu metro plus ,A hot favourite It doesn’t matter where one is from or how much of global cuisine one is exposed to because at the end of the day all food enthusiasts have one thing in common.We all crave comfort food.Not anything fancy or unusual but food that reminds us of being ‘hand–fed’ by […]

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